Promising Practices
The Promising Practices database informs professionals and community members about documented approaches to improving community health and quality of life.
The ultimate goal is to support the systematic adoption, implementation, and evaluation of successful programs, practices, and policy changes. The database provides carefully reviewed, documented, and ranked practices that range from good ideas to evidence-based practices.
Learn more about the ranking methodology.
Filed under Good Idea, Health / Physical Activity, Children, Teens, Adults, Women, Men, Older Adults, Families, Racial/Ethnic Minorities
Goal: Re/Storing Nashville seeks to end hunger through creating a healthy, just and sustainable food system.
Filed under Good Idea, Health / Physical Activity, Children, Women, Older Adults, Urban
Goal: The goal of the Red Hook Farmers’ Market is to ensure that neighborhood residents can access locally grown, healthy, safe, and affordable food.
Filed under Evidence-Based Practice, Health / Children's Health, Children, Families, Urban
Goal: The goal of Romp & Chomp is to increase healthy eating and physical activity in order to reduce overweight and obesity in children less than 5 years of age.
Impact: The Romp & Chomp program was a multistrategy and multisetting community based intervention designed to reduce childhood obesity by encouraging healthy eating and active play. The program results have shown that Romp & Chomp, working alongside other health promotion programs, was successful in reducing the prevalence of childhood obesity.
Filed under Good Idea, Health / Adolescent Health, Teens, Urban
Goal: To provide housing to homeless youth aged 18 to 24 and provide comprehensive behavioral health services.
Filed under Evidence-Based Practice, Health / Adolescent Health, Children, Teens
Goal: The goals of Say It Straight (SIS) training are prevention of risky or destructive behaviors, such as alcohol, tobacco, other drug (ATOD) use, violence, school drop-out, teen pregnancy, behaviors leading to HIV/AIDS; and promotion of wellness, personal and social responsibility, positive self-esteem and positive relationships.
Impact: SIS training results in statistically significant reductions in alcohol/drug related school suspensions. Juvenile criminal police offenses such as assaults, vandalism, burglary, etc. were also lower among trained students.
Filed under Evidence-Based Practice, Health / Children's Health, Children
Goal: The Second Step program is designed to increase students’ school success and decrease problem behaviors by promoting social-emotional competence and self-regulation.
Impact: A number of evaluations of the Second Step program have been conducted. Evaluations have found reductions in fighting and physical aggression, gains in pro-social skills and behavior, increased social competence, and increased knowledge of social skills.
Filed under Evidence-Based Practice, Health / Older Adults, Adults, Women, Men, Older Adults
Goal: SHHC targets individual, social, and built environment levels of behavior change and is designed to improve diet and physical activity behaviors, assess and improve local food and physical environment resources, and shift social norms about active living and healthy eating through civic engagement and capacity building.
Filed under Evidence-Based Practice, Health / Physical Activity, Older Adults
Goal: The goal of Strong-For-Life home-based exercise program is to promote activity and reduce disability among older adults.
Impact: Home-based resistance exercise programs designed for older persons with disabilities hold promise as an effective public health strategy.
Filed under Good Idea, Health / Physical Activity, Children, Teens, Adults, Urban
Goal: The Food Trust's mission is to ensure that everyone have access to affordable, nutritious food by providing nutrition education and greater availability of affordable, healthy food.
Filed under Good Idea, Health / Physical Activity, Children, Teens, Adults, Families, Urban
Goal: The goal of the Healthy Corner Store Initiative is to improve healthy food access in underserved communities in Philadelphia.
Impact: From 2004 to 2012, over 600 corner stores committed to providing healthy food options for customers. One hundred corner stores received conversions (investments ranging between $1,000 and $5,000) to expand inventory of produce and other healthy products.